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ULI San Francisco: Boardroom After Dark with Jackie Safier (SOLD OUT)

March 24 @ 5:30 pm - 8:00 pm PDT


Tuesday, March 24th, 2020
5:30pm – 8:00pm PDT


640 Sacramento ST
San Francisco, CA 94111-2510
This dinner is sold out! Please contact Julie.Luu@ULI.org to be added to the waiting list. 
ULI San Francisco’s popular Boardroom After Dark dinner series continues into its fifth season! We invite you to get up-close-and-personal with some of the most dynamic and engaging real estate and land use leaders who are making things happen in the San Francisco Bay Area. Join these leaders for an intimate dinner with other land use professionals. This event is open to both men and women!
Dinners are held between 5:30 pm – 8:00 pm in a private dining room at Palio (640 Sacramento St, San Francisco, CA 94111).

About the Speaker

Jaclyn Safier is CEO of Prometheus Real Estate Group, Inc. Prometheus is the largest private owner of multifamily properties in the San Francisco Bay Area, with a growing portfolio of more than 13,000 metropolitan-area apartments in the Bay Area, Seattle, and Portland regions. Prometheus has garnered more than 75 design, civic, and community awards in its 50+ year history. The firm has more than 500 employees.
Ms. Safier is also President of the Helen Diller Family Foundation, whose grants support programs at UC Berkeley, UCSF and other institutions in the Bay Area and throughout the world. Grants include the UCSF Comprehensive Cancer Center, the UCSF Helen Diller Medical Center at Parnassus Heights, the playgrounds at Civic Center, Dolores Park and Julius Kahn Park in San Francisco, and the Diller Teen Fellows Program, an international initiative to promote teen leadership through community service, ethics, and identity-building.

Ms. Safier also serves on the Board of Overseers at UCSF. She also serves on the policy advisory board for the Fisher Center of Real Estate and Urban Economics at the Haas School of Business. She  received a B.A. from Tufts University and an M.B.A. from Harvard University.

This season’s dinners are scheduled for:


March 24
5:30 pm - 8:00 pm PDT
Event Category: